The Restaurant du Montenvers offers mountain cuisine, with a focus on transalpine flavors... Snail cassolette from the Mont Blanc region, morel mushroom crust, spit-roasted poultry or signature fondues from master cheesemaker Boujon will delight Montenvers visitors. The restaurant can also be privatized to enjoy friendly mountain evenings at an altitude of 1913 m.
- Restaurant
Montenvers Restaurant
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In the heart of the mythical Montenvers Refuge, let yourself be carried away by the authenticity of a high altitude restaurant. Enjoy lunch on the sunny terrace facing the Drus or inside, in the authentic and warm dining room.
About
- Cheese specialities
- Traditional French cooking
- Gluten-free dishes
- offers dishes "homemade"
- Savoyard cooking
- Sustainable development
- Waste management
Prices
Methods of payment accepted : Bank/credit card, Cash
Reception
The restaurant closed until further notice because of works on the site.
Opening
From 03/12/2023 to 04/05/2024, daily.
From 01/06 to 30/09/2024, daily.
From 01/12/2024 to 04/05/2025, daily.
Subject to favorable weather.
Services
- Pets welcome
- Restaurant
- Available for private hire
- Defibrillator
- Sustainable development
- Waste management
Contacts
Access
![](https://static.savoie-mont-blanc.com/wp-content/uploads/staticmaps/f9b2fc302b17a4defd35caf58e9a1ae3.png)
- Accessible for wheelchairs with assistance
![](https://static.savoie-mont-blanc.com/wp-content/themes/smbt/assets/images/medias/logo-apidae.png)