- Hotel-Restaurant
Café du Palais
![](https://static.savoie-mont-blanc.com/wp-content/uploads/external/3682ea4605dc0841119ccbd8c9e5c663-881401-1745x1163.jpg)
Bernard and Martine serve tasty traditional dishes in the hotel of the same name. Tickle your tastebuds with scallop cassolette, homemade lasagne and frogs’ legs (on request).
About
- Traditional French cooking
Prices
Methods of payment accepted : Bank/credit card, Check, Cash
Opening
From 01/01 to 12/31.
Closed on Saturday evening and Sunday.
Services
- Traditional cooking
Contacts
Access
![](https://static.savoie-mont-blanc.com/wp-content/uploads/staticmaps/815e2da9315087b2fa19fbd640289f0b.png)
![](https://static.savoie-mont-blanc.com/wp-content/themes/smbt/assets/images/medias/logo-apidae.png)