This collaboration means we can offer a selection of fish and seafood of exceptional quality, freshly caught and carefully prepared for your culinary pleasure. All in a warm and elegant setting.
- Restaurant
Le Banc des Gourmets
![](https://static.savoie-mont-blanc.com/wp-content/uploads/external/29586edcfae0178c66cba0dbe4c28c88-21012193-1745x1163.jpg)
Chef Sébastien Geay welcomes you in his restaurant dedicated to the pleasures of lakes and seas. His passion for the treasures of lakes and seas led him to establish a privileged partnership with the prestigious fishmonger of Evian-les-Bains.
About
- Fish
Prices
A la carte: from 14.50 €
Child menu: 13.50 €.
Methods of payment accepted : Bank/credit card, Cash
Reception
Opening
From 01/01 to 31/12/2024 between 12 pm and 2 pm and between 6.30 pm and 9 pm.
Closed Monday and Sunday.
Services
- Traditional cooking
Contacts
Access
![](https://static.savoie-mont-blanc.com/wp-content/uploads/staticmaps/8ff709a1b42eeff315004061271bfe7a.png)
![](https://static.savoie-mont-blanc.com/wp-content/themes/smbt/assets/images/medias/logo-apidae.png)