The chef prepares a different menu each day using fresh products.
He features high quality dishes made on the spot and other regional specialities which will satisfy both gourmets and those with a hearty appetite who love fine, traditional cooking : veal blanquette, pan-fried veal liver lyonnaise-style, pan-fried frogs' legs with fine herbs, duck magret with Alpine honey... not forgetting the famous Cordon Farcement. Regiona. Fish dishes are also available, such as fillets of perch and fera of Leman lake.
- Hotel-Restaurant
Restaurant "Le Chamois d'Or"
About
- Traditional French cooking
- Cheese specialities
Prices
Methods of payment accepted : American Express, Bank/credit card, Check, Cash
Reception
Opening
From 03/04 to 13/06/2024.
Closed Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Closed exceptionally on Feast of the Ascension and Whit Monday.
From 14/06 to 29/09/2024.
Closed Wednesday and Thursday.
Services
- Coach access
- Accommodation
- Wi-fi
- Tourist brochures
- Tourist information
- Restaurant
- Picnic hampers
- Play area
- Sauna
- Tennis
- Bar
- Shady grounds
- Terrace
- Toilets
- Pool
- Jacuzzi®
- Car park
- Garage
- Steam room
- Garden
- Park
- Swimming pool
- Restaurant
- Games room
- Coach parking
- Private parking
- Private garage
- Heated swimming pool
- Open air swimming pool
- Baby chair
Contacts
Access
- Accessible for wheelchairs with assistance
Information update on 18/04/2024 by Cordon Tourisme