In a setting where wood and natural materials are the main ingredients, guests will discover lively dishes that allow the nobility and richness of each product to express itself.
It is in this authentic early 19th century residence that you will find Chef Yoann Conte's starred table.
This magnificent Maison Bleue is located opposite Lake Annecy, in Veyrier-du-lac.
- Hotel-Restaurant
Yoann Conte - Restaurant 2 étoiles
![](https://static.savoie-mont-blanc.com/wp-content/uploads/external/b220e275ac46650e3ebb2893ea2e9881-12340626-1745x1163.jpg)
Elodie and Yoann Conte impose their signature on this exceptional place; an idea of welcome, generosity and sharing.
Attentive to his environment, the two-starred chef offers a sensitive cuisine made with regional products.
About
- Traditional French cooking
- Gastronomic cuisine
- Sustainable development
- Waste management
- Geothermal energy
Prices
Methods of payment accepted : Check, American Express, Bank/credit card, Cash
Reception
Opening
All year round.
Services
- Gastronomic restaurant
- Sustainable development
- Waste management
- Geothermal energy
Contacts
Access
![](https://static.savoie-mont-blanc.com/wp-content/uploads/staticmaps/ac0a34acecbb5ee684d3e1cf3e7de67a.png)
- Accessible for wheelchairs with assistance
![](https://static.savoie-mont-blanc.com/wp-content/themes/smbt/assets/images/medias/logo-apidae.png)